EGG SAMMIE SATURDAY
Pick up on Saturday, May 16
FROM 9 A.M. TO 12 P.M.

PRE-ORDER BY WEDNESDAY, 5/13, TO BE SURE OF GETTING ONE!

IMPORTANT: Please indicate your desired pickup time AND if you'd like your egg sammy ready-to-eat (HOT) or ready-to-take home (COLD). 
On the Menu
All egg sammies come with a side of homemade harissa aioli
Egg Bacon on your choice of house made Biscuit, milk bread bun OR English Muffin $12
Egg on your choice of house made Biscuit, milk bread bun OR English Muffin NO BACON $10
Mini Donut Muffins, 6-pack $6

Blueberry Maple Pecan Granola Yogurt Parfait $6

Tator Tots $3
Side of Harissa Aioli (2-ounces), $3

Place orders by emailing orders@tracydempseyoriginals.com. Please be sure to include Egg Sammie Saturday Order in the subject line.

 2026 COOKING & BAKING CLASSES 

​To reserve your spot, please email tracy@tracydempseyoriginals.com with the name of the class and the number of spots you'd like to reserve. Classes are $85 pp.

MAY-- FULL

Saturday, 5/23, 11 a.m. to 2 p.m.
Cool Summer Appetizers & Wine-based Cocktails
Spots limited. Sign up by Mon. 5/11
Summer is on its way! So, why not be prepared with an array of warm weather friendly appetizers and cocktails? In this hands-on class we will prepare elote flatbread, whipped hummus with roasted carrots & green za’atar, spicy Thai pineapple and shrimp lettuce cups, summer melon crudo with chiles & herbs, kofta sliders with harissa & carrot herb slaw
We will also make refreshing wine-based (lower ABV) cocktails including the Tinto de Verano, Chinato Spritz & a Rebujito (Sherry cocktail).

JUNE
Saturday, 6/6, 11 a.m. - 2 p.m. Cool Beans
In this class we will explore a variety of ways to enjoy the mighty healthy, protein dense bean. 
We will make Flageolet beans with zucchini, chèvre & miso lemon vinaigrette, Bahn Mi black bean sliders, Garbanzo bean salad sandwich (faux tuna salad), Mayacoba bean stuffed poblano peppers, and The OG Roaring Fork-inspired white bean cake with hibiscus frosting & strawberries

To reserve your spot, please email tracy@tracydempseyoriginals.com with the name of the class and the number of spots you'd like to reserve. Bring your favorite apron and wear comfortable shoes.