If you need to order a cake, please email email@example.com.
We bake all cakes to order and require 3 business days notice. Cakes requiring custom decor will be priced accordingly.
Cakes may be picked up during our business hours Thursday-Saturday from 10 a.m.-3 p.m. OR on Wednesday by prior arrangement.
We do not deliver.
We are closed on Sundays & Mondays.
Wedding cakes start at $10 per person for buttercream finished cakes. We do not offer cakes finished in fondant.
Wedding cake tastings are available on a take-home and taste basis. Select three (3) cakes and pick up to take home. A week's notice is required. Available Thursday-Saturday. $45 per tasting.
Wedding cakes and other custom cake orders require a minimum of two (2) week’s notice.
Need to talk wedding cakes? Please contact Tracy via email for more information.
Cakes for celebrations with a focus on flavor and natural decor
Chocolate cake layers filled with pecan coconut marmalade and finished with chocolate ganache & pecan coconut marmalade
Chocolate Fleur de Sel Caramel
Chocolate cake layered with chocolate mousse, homemade fleur de sel caramel and finished with dark chocolate ganache
Chocolate Raspberry Truffle
Dark chocolate cake layers with raspberry jam, raspberry chocolate mousse and dark chocolate ganache
Lemon + Pistachio
Lemon cake layered with lemon cream, blackberry jam and pistachio buttercream
Vanilla cake layered with strawberry compote and lemon cream. Frosted with lemon buttercream. Our most requested cake.
The Hot Mess
Chocolate cake filled with peanut butter cream, salted pretzel caramel, chocolate ganache, and toasted homemade marshmallows
Raspberry Red Velvet
Classic red velvet cake layers filled with raspberry jam, raspberry cream frosting and fresh raspberries
Vanilla cake baked with chunks of strawberries, layered with strawberry jam and frosted with
Earl Grey tea cake filled with apricot jam and frosted with Earl Grey Lavender buttercream
Moist carrot cake filled with apricot jam and finished with cream cheese frosting
The Heel Tap
Red wine chocolate cake filled with strawberry red wine black pepper compote and finished with red wine chocolate ganache
Pink champagne cake with raspberry jam and pink champagne frosting
Flourless Chocolate ($48)
Rich flourless chocolate cake (one 10" round layer) glazed with dark chocolate ganache
All round cakes are 3-layers except for the flourless chocolate cake which is a single layer; half sheet and full sheet cakes are 3 layers.
6” round (8 servings) $40
8” round (10 servings) $50
9" round (12 servings) $60
10" round (16 servings) $70
Half Sheet (40-50 servings) $125
Full Sheet (100 servings) $250
Cupcakes: 1 dozen of 1 flavor, minimum
Regular $4.00 each
Chocolate Plaque with inscription $10
Fresh Flowers Market Price
Cat Figurine $3
Gluten-free cakes any size, additional $20
All of our cakes, cupcakes, frostings and fillings are made from scratch using premium and locally produced ingredients whenever possible.